Wine Tourism
Wine tasting near Béziers, in Languedoc
History of the estate
In 1896 Baron Cyprian de Crozals, heir to a large wine fortune created during the boom period of the late 19th Century commissioned renowned Bordeaux architect Louis-Michel Garros to restore an existing estate at St Pierre de Serjac, creating in the process the buildings that stand today. Garros responded in typical eclectic style and St Pierre emerged as one of the most important estates in the region, producing almost one million litres of wine per year.
The Châteaux remained in the de Crozals family until 2011 when it was sold by Baron Paul de Chefdebien to Karl O’Hanlon and Laurent Bonfils, who were looking for an estate to overhaul. The transformation of the Château and the outbuildings took five years, with the wine production was moved to
the modern facility at nearby Domaine de Cibadies in the interim, with the current incarnation of the estate opening its doors to guests in 2016. Following an overhaul of the vineyards vines and investment in the cave, wine production on the estate restarted in 2018.
In 1896 Baron Cyprian de Crozals, heir to a large wine fortune created during the boom period of the late 19th Century commissioned renowned Bordeaux architect Louis-Michel Garros to restore an existing estate at St Pierre de Serjac, creating in the process the buildings that stand today. Garros responded in typical eclectic style and St Pierre emerged as one of the most important estates in the region, producing almost one million litres of wine per year.
The Châteaux remained in the de Crozals family until 2011 when it was sold by Baron Paul de Chefdebien to Karl O’Hanlon and Laurent Bonfils, who were looking for an estate to overhaul. The transformation of the Château and the outbuildings took five years, with the wine production was moved to
the modern facility at nearby Domaine de Cibadies in the interim, with the current incarnation of the estate opening its doors to guests in 2016. Following an overhaul of the vineyards vines and investment in the cave, wine production on the estate restarted in 2018.
Tastings & Workshops
We hold regular tastings and events with the people behind the wines, giving visitors an insider’s view of Languedoc winemaking.
Events are held throughout the year and are available on demand for groups of 4 or more.
We hold regular tastings and events with the people behind the wines, giving visitors an insider’s view of Languedoc winemaking.
Events are held throughout the year and are available on demand for groups of 4 or more.
Cellar door
The wines of Château St Pierre de Serjac are on sale at the cellar. You will also be able to taste wines from our partners Vignobles Bonfils other Languedoc estates.
The wines of Château St Pierre de Serjac are on sale at the cellar. You will also be able to taste wines from our partners Vignobles Bonfils other Languedoc estates.
Our wines
St Pierre De Serjac IGP, Red: Syrah
Aromas of ripe red fruit, liquorice and pepper
St Pierre de Serjac IGP, White: Chardonnay
Sweet aromas of quince, honey and spices combined with fresher notes of citrus fruit
St Pierre De Serjac IGP, Rosé : Pinot Noir / Grenache
Aromas of raspberries and cherries with a lot of freshness.
St Pierre De Serjac IGP, Red: Syrah
Aromas of ripe red fruit, liquorice and pepper
St Pierre de Serjac IGP, White: Chardonnay
Sweet aromas of quince, honey and spices combined with fresher notes of citrus fruit
St Pierre De Serjac IGP, Rosé : Pinot Noir / Grenache
Aromas of raspberries and cherries with a lot of freshness.
Wine trails
Discover the vineyards surrounding Château St Pierre de Serjac on foot or by bike. Maps our available at reception and the trails are signposted in French and English with both trails starting at the wine cellar.
During summer weekly guided walks are organized to learn to recognise the grape varieties that are at the origin of our wines followed by a tasting back at the cellar. Out of season please enquire at the time of booking to check the availability of our guide.
Discover the vineyards surrounding Château St Pierre de Serjac on foot or by bike. Maps our available at reception and the trails are signposted in French and English with both trails starting at the wine cellar.
During summer weekly guided walks are organized to learn to recognise the grape varieties that are at the origin of our wines followed by a tasting back at the cellar. Out of season please enquire at the time of booking to check the availability of our guide.
