Discover our hotel restaurant in Pézenas
The
Château Saint Pierre de Serjac is a magnificent hotel
restaurant located in the Languedoc-Roussillon region, close to the charming town of Pézenas. This luxury establishment offers an exceptional setting for a relaxing stay, as well as exquisite cuisine that will delight the most demanding palates.
Château Saint Pierre de Serjac is a 200-hectare wine estate located just a few kilometres from Pézenas, a picturesque medieval town full of shops, restaurants and historical monuments. It is nestled in a
peaceful, green setting with stunning views of the surrounding vineyards.
It is easily accessible from the main cities of southern France, including
Montpellier,
Béziers and
Narbonne.
The hotel itself is a beautiful 19th century building, which has been carefully restored to
provide superior accommodation. The rooms are spacious and tastefully decorated, with modern facilities such as:
- Air conditioning,
- Satellite TV
- Free Wi-Fi access.
Each room offers a view of the garden, the pool or the surrounding vineyards.One of the highlights of Château Saint Pierre de Serjac is its restaurant, run by Michelin-starred chef Pascal Combeau. The restaurant offers traditional French cuisine, highlighting local produce and wines from the region.
The menu changes regularly according to the
seasons and the products available, but the main dishes include:
- Pan-fried foie gras,
- Grilled sea bream,
- Duck breast with figs.
Discover our hotel restaurant